Reservations only. Please make a reservtion 2 days in advance.

We use seasonal ingredients & select the best quality pork called ‘Ebisu Mochi Buta’. Please enjoy charcoal grilled juicy and tender pork.

Availabilities
Friday, Saturday, Sunday, Holiday (*may close due to private functions)

Schedule
18:00 ∼ 8 parties each

＜appetizer＞
Yellowtail, Japanese white radish, Dried mullet roe

＜hot appetizer＞
Grilled Duck from Kawachi, Cauliflower

＜signature＞
Caprese

＜fish＞
Cod, Milt, Turnip

＜main dish＞ 
Charcoal Grilled Ebisu Mochi Buta (Pork) 

＜dessert＞
Strawberry, Cardamom, Almond

Coffee or Tea

※menu is subject to change due to market availability

Reservations only. Please make a reservtion 2 days in advance.

We use seasonal ingredients & select the best quality beef from Hyogo and Kobe. Please enjoy charcoal grilled delicious beef.

Availabilities
Friday, Saturday, Sunday, Holiday (*may close due to private functions)

Schedule
18:00 ∼ 8 parties each

＜amuse＞
Seasonal Bite

＜appetizer＞
Yellowtail, Japanese white radish, Dried mullet roe

＜hot appetizer＞
Grilled Duck from Kawachi, Cauliflower

＜signature＞
Caprese

＜fish＞
Cod, Milt, Turnip

＜main dish＞
Two options for your main dish

＜main dish＞

¥12,100
Charcoal Grilled Hyogo Beef

¥14,300
Charcoal Grilled Kobe Beef, Rump & H-Bone Steaks 

＜dessert＞
Strawberry, Cardamom, Almond

Coffee or Tea

※menu is subject to change due to market availability

Children can enjoy coursed menu, too.

Reservations only. Please make a reservtion 2 days in advance.

＜appetizer＞
Caprese

＜soup＞
Seasonal Soup

＜main dish＞
Two options for your main dish

¥3,520
Charcoal Grilled Ebisu Mochi Buta (Pork), Seasonal Vegetable

¥5,500
Charcoal Grilled Kobe Beef Rump, Seasonal Vegetable

＜dessert＞
Gelato Misto

Include One Soft Drink

※menu is subject to change due to market availability