Reservations only. Please make a reservtion 2 days in advance.

We use seasonal ingredients & select the best quality pork called ‘Ebisu Mochi Buta’. Please enjoy charcoal grilled juicy and tender pork.

Availabilities
Friday, Saturday, Sunday, Holiday (*may close due to private functions)

Schedule
18:00 ∼ 8 parties each

＜appetizer＞
Insalata, Akashi Octopus, paprika

＜hot appetizer＞
Wood-fired Duck from Kawachi, asparagus

＜fish＞
Wood-fired Akashi sea bream, Genovese

＜main dish＞ 
Wood-fired Ebisu Mochi Buta (Pork) 

＜dessert＞
Miyazaki Mango, Rare cheese, Oolong tea Gelato

Coffee or Tea

※menu is subject to change due to market availability

Reservations only. Please make a reservtion 2 days in advance.

We use seasonal ingredients & select the best quality beef from Hyogo and Kobe. Please enjoy charcoal grilled delicious beef.

Availabilities
Friday, Saturday, Sunday, Holiday (*may close due to private functions)

Schedule
18:00 ∼ 8 parties each

＜amuse＞
Seasonal Bite

＜appetizer＞
Insalata, Akashi Octopus, Paprika

＜hot appetizer＞
Wood-fired Duck from Kawachi, Asparagus

＜signature＞
Caprese

＜fish＞
Wood-fired Akashi sea bream, Genovese

＜main dish＞
Two options for your main dish

＜main dish＞

¥12,100
Wood-fired Grilled Hyogo Beef

¥14,300
Wood-fired Kobe Beef, Rump & H-Bone Steaks 

＜dessert＞
Miyazaki mango, Rare cheese, Oolong tea Gelato

Coffee or Tea

※menu is subject to change due to market availability

Children can enjoy coursed menu, too.

Reservations only. Please make a reservtion 2 days in advance.

＜appetizer＞
Caprese

＜soup＞
Seasonal Soup

＜main dish＞
Two options for your main dish

¥3,520
Charcoal Grilled Ebisu Mochi Buta (Pork), Seasonal Vegetable

¥5,500
Charcoal Grilled Kobe Beef Rump, Seasonal Vegetable

＜dessert＞
Gelato Misto

Include One Soft Drink

※menu is subject to change due to market availability