Grill Course Ebisu Mochi Pork
¥9,350
Reservations only. Please make a reservtion 2 days in advance.
We use seasonal ingredients & select the best quality pork called ‘Ebisu Mochi Buta’. Please enjoy charcoal grilled juicy and tender pork.
Availabilities Friday, Saturday, Sunday, Holiday (*may close due to private functions)
Schedule 18:00 ∼
<Appetizer> Bluefin Tuna Carpaccio, Nuts
<Hot Appetizer> Kawachi Duck, Fig
<Fish> Pan-Seared Spanish Mackerel, Kujo Green Onion, Risotto
<Main Dish> Charcoal-Grilled Ebisu Mochi Pork
<Dessert> Obuse Chestnut
Coffee or Tea
※menu is subject to change due to market availability
Grill Course Kawachi Duck & Hyogo Beef
¥13,200
We use seasonal ingredients & select the best quality beef from Hyogo and Kobe. Please enjoy charcoal grilled delicious beef.
<Amuse> Seasonal Amuse-BoucheAbalone, Grilled Eggplant, Shiso
<Signature>Insalata Caprese
<Main Dish> Charcoal-Grilled Kawachi Duck & Hyogo Beef
Grill Course Kobe Beef
¥15,400
<Main Dish> Charcoal-Grilled Kobe Beef Rump & Ichibo(Aitchbone)
Bambini (Kids') Course
¥3,850/6,050
Children can enjoy coursed menu, too.
<Appetizer> Caprese
<Soup> Seasonal Soup
<Main Dish> Two options for your main dish
¥3,850 Charcoal Grilled Ebisu Mochi Pork, Seasonal Vegetable
¥6,050 Charcoal Grilled Kobe Beef Rump, Seasonal Vegetable
<dessert> Gelato Misto
Include One Soft Drink
The price includes tax. 10% service fee will be added to your bill.
078-851-3182
078-851-3227
Everyday except Monday & Tuesday 10:00 - 18:00
Closed Monday & Tuesday
078-851-9898
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